Grill Meister Barbecue Charcoal Chimney Starter (measuring approximately 17 x 27 cm)

1. Fill the top: Put your desired amount of lumpwood charcoal or briquettes (up to 2 kg) into the top cylinder. 2. Add a firelighter: Place a few lighting cubes, newspaper, or natural firelighters on your charcoal grill grate, then set the chimney starter directly over them. 3. Light it: Ignite the firelighter through the bottom ventilation holes. 4. Wait for glow: Let the coals burn for about 15 to 20 minutes until the top layer of coals shows a light coating of grey ash. 5. Pour safely: Using the ergonomic handle and a heat-resistant glove, carefully dump the hot coals into your barbecue grill.